Abinci da abubuwan shaGirke-girke

Salted herring: girke-girke a gida

Kamar dukan masoya na yaji jita-jita solenenkih, I just son Salted herring. Kafin sayen shi a cikin shagon, da kuma na karshe biyu na shekaru na gishiri da kanta da kuma ya yi ĩmãni, ni, shi dai itace kawai banmamaki dadi. A bambanci ga cewa herring da aka sayar a kai-dafa kifi zan iya tsara da adadin gishiri da kuma daban-daban kayan yaji. Sai dai wani babban yaji salted herring, m kuma flavorful. A general, na raba wani girke-girke na gida Salted kuma pickled herring, da waɗanda cewa za a iya dafa shi daga shi.

Salted herring: girke-girke a gida

Abu ne mai sauqi ga m retseptik. Saya 3 herring. Wanke su, wanke daga ciki. Mix laban gishiri da kuma 10 g Khmeli Suneli bushe dill dandana. Rub da wannan cakuda herring waje da ciki. A kasa na kwanon rufi zuba rabin sauran cakuda da kuma yada su herring. Top, ma, ya yi barci. Bayan wani yini kana bukatar ka wanke herring.

Pickled herring: girke-girke a gida

A kilo na sabo herring an tsabtace, cire fata da kuma yanke cikin guda a la keken shanu. Sa'an nan, shirya marinade. Ga shi, mun yanka uku semicircles albasa, yayyafa tare da su 3 kananan cokula da sugar, 2 manyan cokula da gishiri, zuba tsunkule na black barkono, zuba wannan cakuda 2 spoons na vinegar, 2 tablespoons ketchup, 10 tebur. spoons na ruwa da kuma rabin kopin kayan lambu mai. Duk wannan zo a tafasa, Bari kwantar da dan kadan da kuma zuba kifin. marinade lokaci - 24 hours. Bayan nan, da herring iya kawo wa tebur ko ka dafa daga gare ta da wani tasa.

Salted herring: canapé girke-girke

A abun ciye-ciye da giya zai iya dafa sosai dadi da kuma m kadan sandwiches da herring. 30 g man shanu a cikin wani ruwa mai wanka warmed zuwa dakin da zazzabi da kuma gauraye da yankakken dill (4 manyan rassan, ba tare da mai tushe). Black ko hatsin rai gurasa yanka a kananan yanka, cire ɓawon burodi. Guda biyu da gishiri herring fillets bukatar yanyanke m da girman da gurasa. Daga daya lemun tsami da yanke bakin ciki farantin 2 da kuma kowane kashi 6 guda. Shafa a kan burodi dill mai, sa wani yanki na herring da lemun tsami. Melenko ado a furen na dill. Canapes shirye.

Salted herring: girke-girke salatin tare da beets

Biyu herring bukatar yanke shi a cikin bakin ciki yanka. Uku matsakaici-sized beets bukatar tafasa har sai m, bawo da kuma yanke zuwa tube. Biyu da albasa a yanka a cikin zobba da kuma yayyafa tare da vinegar. Biyar sunadaran ma yanka a cikin tube. Dukan sinadaran Mix da kuma ado da miya. Miya aka shirya kamar haka: 5 yolks triturated da teaspoon na sukari, ƙara 150 g na yogurt ba tare da 'ya'yan da cokali mustard.

Salted herring: salatin girke-girke da walnuts da kuma apples

Rabin kilogram na bukatar herring jiƙa tare da madara da kuma gungura ta da nama grinder tare da 1 apple (da shi ya zama mai tsabta da kuma cire tsaba), 2 qwai, 15 walnuts da kuma babban kwan fitila, baya browned. Wannan cakuda dole ne a sa a kuma form seledochnitsu a cikin nau'i na herring. Yayyafa da yankakken kwai da yankakken kore da albasarta.

Salted herring: salatin girke-girke da namomin kaza

2 herring yanyanke, ya sa a wani salatin tasa da kuma cika shi da sunflower man fetur (100 ml), gauraye da wani spoonful na vinegar da kuma mustard cokali rabin. Top baza yankakken albasa rabin zobba (wanda za a iya pre-jiƙa mintina 15 a vinegar) da kuma 300 g na pickled namomin kaza (idan kananan - yana yiwuwa integers, idan manyan - yanke). Yayyafa da yankakken albasa da faski.

Salted herring: salatin girke-girke da masara da m apples

Hudu salted herring yanka a kananan guda. Biyu sabo ne tumatir zuba a kan ruwan zãfi, kwasfa da yanke. Yanke 2 m apple da kuma shayar da su da lemun tsami ruwan 'ya'yan itace. 1 yanke albasa zobba. 400 g na masara da 300 g na gwangwani tangerines gwangwani motsa daga marinade. Mix dukkan sinadaran da kuma zub da lemun tsami ruwan 'ya'yan itace. Yada a kan wani kwano na letas ganye da kuma sa su a sakamakon cakuda. M m salatin shirya.

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