Whiting kifi. Yadda za a dafa whiting: girke-girke

Whiting kifi, fiye samu a Stores, amfani, kazalika duk da takwarorinsu a cikin tsohon cod amma, sabanin su, shi ne sosai m. A wannan yanayin, da nama a cikin ta m, kuma m, ko da yake shortcomings blue whiting iya hada wasu daga ta angularity. Ya zauna kawai ya kamata shirya shi.

just gasa

Tun lokacin da kifi an sayar a daskararre, kafin ka dafa whiting, shi wajibi ne don defrost. Shin, shi ne mafi alhẽri a hankali, ba tare da yin amfani da ruwa da kuma obin na lantarki. A cikin farko idan shi yayin dafa zai samu sako-sako da kuma shaggy a karo na biyu thawed a ko'ina da kuma smoothly as toya sosai. Idan ka samu wani m gawa, shi zai bukatar yanka: yanke kan, kãyan ciki da ƙege - dorsal, ma, su ne fairly sauki cire. Kifi wanke. idan kana so, kana iya yanke su cikin guda, amma bisansu da kansu su ne kananan, saboda haka suna iya soya cikkaken, kamar yadda wani Karasik. Bugu da ari aiwatar misali: gishiri, yi a gari da kuma toya har wani kyakkyawan zinariya. Soyayyen whiting bauta tare da dankali - shi ne mafi nasara blends. Tubers iya soya, gasa yanka a cikin tanda ko dafa da kuma yayyafa da ganye.

Whiting soyayyen a mayonnaise

A girke-girke ne ba yawa daban-daban daga baya daya. Nuances ne kamar haka:

1. kifi kafin dafa abinci ne ba salted.
2. kafin breading kowane gawa da dama a cikin mayonnaise. Idan shi ne ma lokacin farin ciki, tsarma shi da wani karamin girma na ruwa.
3. gari da ya garwaya da gishiri (shi ke dauka da ɗan fi zama dole - shi partially a rasa a lokacin frying) da kuma barkono.

Whiting, soyayyen a irin wannan hanyar, a sosai airy kuma kusan narke a cikin bakinka, ya kuma kasance a ta kasusuwa ne tausasa haka cewa a lokacin da cin abinci da aka ba ji.

Kifi a cream miya

Yana zai yi braised whiting. Nunarsa, da farko zuwa yanka gawa prisalivaem, priperchivayutsya minti ashirin da cire wa kasa na firiji. Sa'an nan kowane poppy, a dukan tsiya kwai, PANEER breaded da soyayyen, kuma ba a kan shuka, da kuma man shanu. Lokacin da kifi whiting browns, shi ne cika da kirim mai tsami a cikin kudi na daya-uku kofin rabin kilo na kifi. Yadda tafasa - bakwai da minti daga baya rufe. A wani frying kwanon rufi soya laban dankali da finely yankakken albasa. A faranti fadada biyu abinci, kari da pickled cucumbers da dill kuma yayyafa da faski. So sosai appetizing tasa da blue whiting (photo - a cikin labarin).

Kifi a karkashin wani Jawo gashi

Wannan ba wani analogue daga cikin shahararrun herring! Girke-girke daga "gasa tasa na blue whiting" category. Don aiwatar da shi thawed da eviscerated carcasses yafa masa gishiri da kuma bar wa kwanta dama minti. Bow - mai yawa, akalla na uku na kilogram da kilogram na kifi - yanka a cikin rabin zobba, gauraye da 200-gram tube na mayonnaise da kuma oregano. Whiting kifi ya bazu cikin wani kwanon rufi, ya rufe tare da wani gashi kuma da ke shiga cikin tanda, arba'in minti - har sai da ɓawon burodi da kuma ba taso kan ruwa a kusa da gidan appetizing ƙanshi. Ga masoya na gasa da albasarta da kuma ado ne ba da ake bukata.

Kifi gasa tare da lemun tsami

Domin nasara aiwatar da wannan tasa na whiting bukatar zafi-resistant yanki na farantin karfe kuma a daidai layout. Samar da wata kadan sa mai da kayan lambu mai, da kuma shi aza gawa - ba a kan gefen, kuma a kan ciki, kusa da juna. Lemons, tare da fata da kuma yanke da tumatir cikin yanka - 2 guda da kilo na kifi. Yanka na kifi da sandunansu a tsakanin. Hudu yanka na tafarnuwa da finely yankakken faski katako, haɗa barkono, oregano da gishiri. fom abinda ke ciki yafa masa wannan cakuda da kuma zuba tare da lemun tsami ruwan 'ya'yan itace, gauraye da biyu girma na kayan lambu mai. Bayan minti 20 ya ciyar a cikin tanda, whiting kifi da aka sanya a kan tebur kai tsaye a cikin nau'i a wadda gasa.

Kifi casserole tare da dankali

Bugu da kari ga m dandano, wannan tasa yake lura kuma saboda yana da wani "biyu a daya": da kuma kifi, da kuma ado da shi. Bugu da kari, shi ba ya bukatar mai yawa daga wani matsala, kamar yadda whiting ka dafa wannan girke-girke ne mai sauqi qwarai. Carcasses yanka a cikin fillets, ƙara wasu gishiri (zai fi dacewa teku gishiri) da kuma ajiye a takaicce zuwa daya gefen. Baking lubricated, shi ya bazu kifi blue whiting, a saman - albasa zobba (5 manyan shugabannin da kilogram na gawa) a kan shi - rabin kilo na dankali, a yanka a cikin yanka (prisolit), top - rabin kilo na tumatir ba tare da fata, da kuma ma da'irori. A dukan tsarin mai cike da grated cuku da kuma cika tare da cakuda mayonnaise da kirim mai tsami. Arba'in minti daga baya, tare da abin da takardar gasa zai tsaya a wani zafi tanda, da iyali zai iya kira ga abincin dare.

Cutlets daga blue whiting

Samu m, kyau da kuma tare da wani kawai m fishy wari. Kilogram na kifi fahimci: Koyaushe cire fata da ƙashi, an cire. A nama grinder aka kunna tare da otmochennym a madara da guga man burodi, a manyan albasa da kuma wani yanki na unsalted mai grams a 50. Idan ba ka tabbatar da ko duk kasusuwa cire, kunna kifi karo na farko dabam, da kuma na biyu - riga da sauran gyara. Tsanaki: ba za ka iya canza kitsen a man shanu! Kokarin fitar da wani kwai, zuba cokali na lokacin farin ciki mayonnaise, ƙara yaji da gishiri da minced sosai kneaded. Daga shi ne wanda ya canja kananan cutlets, paneer da gari (biscuits sanya su m) da kuma soyayyen. Yana da kyawawa don šauki kamar wata minti don kammala aiwatar karkashin kaho. A sakamakon kokarin da zama haka dadi cewa wannan tasa na blue whiting ba zai šauki tsawon - da kowa da kowa ya tambaye Additives. Kuma fiye da sau daya!

Salatin da blue whiting

A sosai cancantar madadin ga saba da m. Kamar kafin dafa kifi bukatar dafa da kuma sauki dauki daga ta ƙasũsuwa. Sauran tsari ne guda: Boiled beets, karas, dankali, da pickles, kuma sauerkraut. Mutane da yawa matan aure da sa a cikin salatin ko da dafa wake. shi zai zama kadan daga wuri a gaban kifi. Amma kore Peas - ko da yaushe sa! Zai yi kyau ko mafi finely yankakken albasa da minti biyar cika shi da vinegar. Wanda ba ya son vinegar za a iya narkar da ruwan zãfi cuts - don haka, ma, quite nasarar kawar da karin haushi. Madadin, shi za a iya amfani da rukũ'i-alkalami. All aka gyara daga jinsin yankakken, ƙara yawan man fetur ko abin wuta unrefined mai, salatin prisalivaem (batun gaban pickled kabeji da kuma pickles). Bismillah!